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The Unofficial Simpsons Cookbook : Krusty Burgers to Marg's Pretzels By Laurel Randolph


Turn your favorite cartoon food into reality with these 70 recipes straight from the best comedy show on TV—The Simpsons.

Everyone knows and loves The Simpsons. Now you can make the food you’ve seen in the show for thirty-one seasons right in the comfort of your own home faster than you can say, “Mmm...Donuts.”

Over the years, Simpsons episodes have featured and sometimes revolved, around countless food items. Thanks to Homer Simpson’s unending appetite and a writers’ room full of food lovers, the show has a long list of truly iconic dishes. From Chief Wiggum’s Chili to the Flaming Moe (a.k.a. Flaming Homer) to Super Squishees to Krusty Burgers, you’ll find all those recipes and more in The Unofficial Simpsons Cookbook.

Featuring 70 recipes that include many of the most classic Simpsons dishes, this cookbook includes easy-to-follow instructions for chefs of all ages and levels. Finally, you can make all your favorite meals straight from Marge’s kitchen in no time!

(Hard Cover) 

About The Author

Laurel Randolph

Laurel Randolph is a cookbook author and lifelong Simpsons fan.  She runs the popular blog and Instagram account Joy of Cooking Milhouse where she makes dishes from classic episodes of The Simpsons. She is the author of The Instant Pot® Electric Pressure Cooker Cookbook: Easy Recipes for Fast & Healthy Meals; The Instant Pot® No-Pressure Cookbook: 100 Low-Stress, High-Flavor RecipesInstant Pot Desserts: Sweet Recipes for Your Electric Pressure Cooker; and Pie: A Slice of History (forthcoming). 

Laurel has written and developed recipes for numerous publications, including EatingWellPaste MagazineThe Spruce, Serious EatsKitchen Table MagazineTable MattersLos Angeles Magazine, and KCET.

The Unofficial Simpsons Cookbook : Krusty Burgers to Marg's Pretzels By Laurel Randolph